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$147


Save 25% off
Valued at $194

 

Access to all 4 Modules
1.  Canning safety, terminology, and equipment. 
2. Water bath canning, fruit, pickles, jams, jellies, sauces, and pie fillings.
3. Tomatoes, sauces, safety, and more
4. Pressure canning, operation and safety with a pressure canner, vegetables, meats, combination recipes 
Bonus material- storing your canned goods properly and troubleshooting


 

  • Video Tutorials 
  • Private Facebook Group
    $47 value
  • Cheatsheets, Checklists, Worksheets
  • Weekly Lessons -so you don't get overwhelmed
  • Bonus Q&A Sessions
  • Each week a new lesson will be added 
  • Go through each season and month with us

Payment Option

$37

Four Payment Option
Valued at $194


 

Access to all 4 Modules
1.  Canning safety, terminology, and equipment. 
2. Water bath canning, fruit, pickles, jams, jellies, sauces, and pie fillings. 
3. Tomatoes, sauces, safety, and more 
4. Pressure canning, operation and safety with a pressure canner, vegetables, meats, combination recipes  
 Bonus material- storing your canned goods properly and troubleshooting 


 

  • Video Tutorials 
  • Private Facebook Group
    $47 value
  • Cheatsheets, Checklists, Worksheets
  • Weekly Lessons-so you don't get overwhelmed
  • Bonus Q&A Sessions
  • Each week a new lesson will be added 
  • Go through each season and month with us

What others are saying

"I have learned so much already from
Pioneering Today Academy.
I've even had my hubby (who has always been
the Gardner) watch a few of the videos.
I love the videos!! And the downloadable
guides are awesome and so helpful!" Rita S.


"I'm a visual learner so anything beyond just
written steps is a huge help and video is even
better. I love that there are videos to show what
you're talking about and the 'live'
demonstrations are so helpful. It's an added
bonus for me that they aren't real long either!” Diana T.